Choose from the following fabulous flavours or ask me for your favourite combination.
All of my wedding cakes are vegetarian. I can also make gluten free and dairy free cakes. If you have a special dietary request, please just ask. Please be aware that I use nuts, soya, sesame and celery in my kitchen so cannot guarantee any cakes are free from traces.
Lemon and Raspberry
Light lemon sponge drizzled with lemon syrup then filled with raspberry buttercream and lemon curd.
Carrot and orange
Spiced carrot cake with a hint of orange, filled with delicious Madagascan vanilla buttercream
Totally amazing cake. Exceeded our expectations by miles. The cake looked and tasted superb and was definitely the talk of the evening. If you’re looking for a show-stopping wedding cake that tastes as good as it looks I would recommend Amber 100%.